Even if it’s almost fall, there’s always room for a refreshing treat! These super easy ice cream sandwiches are creamy, light, and come together with just a few simple ingredients. Perfect for when you’re craving something sweet but don’t want to spend hours in the kitchen. Whether it’s a weekend treat for the kids or a last-minute dessert for friends, these ice cream sandwiches are sure to impress with minimal effort.
Ingredients You’ll Need
- Digestive cookies (or any cookies you like)
- Greek yogurt
- Whipping cream
- Icing sugar
- Chocolate chips
Variations
- Swap chocolate chips for crushed nuts.
- Use flavored yogurt like strawberry or vanilla for a fruity twist.
- Try different cookies—oatmeal, chocolate chip, or peanut butter cookies all work beautifully.
- Drizzle melted chocolate or caramel on top before freezing for an indulgent touch.
Tips
- Chill the cream mixture before assembling to make it easier to handle.
- Use a icecream scoop or piping bag to neatly place the filling on cookies.
- Customize sweetness: Adjust the icing sugar amount depending on the sweetness of your yogurt or your preference.
- Quick serving tip: Let frozen sandwiches sit at room temperature for 5–10 minutes before eating for the perfect creamy texture.
Storage
- Store in an airtight container in the freezer for up to 2 weeks.
- Let sit at room temperature for a few minutes before eating to soften slightly.
Ice Cream Sandwiches
These super easy ice cream sandwiches are made with just 4 simple ingredients! Creamy, refreshing, and customizable, they come together in minutes and make the perfect quick dessert for any season.
Ingredients
Method
- Whip the cream with icing sugar until stiff peaks form.
- Gently fold in the Greek yogurt (or a high-fat yogurt that’s not too runny), vanilla, and chocolate chips. **Tip: Refrigerate the mixture for a bit before assembling the sandwiches—it makes handling easier.
- Scoop the mixture onto a cookie and top with another cookie.
- Place the sandwiches on a tray and freeze for 2–3 hours until firm.
- Let the ice cream sandwiches soften slightly at room temperature before enjoying.
